Mini Peanut Butter Cookies

Ingredients:

• 3 Tbsp Peanut Butter (wet)
• 3 Tbsp Raw Honey (wet)
• 1.5 Tbsp Natural Butter (wet)
• 1/4 cup Organic Thick Cut Oatmeal (dry)
• 1/4 cup Walnuts (dry)
• 2 Tbsp Organic Steel Cut Oats (dry)
• 2 Tbsp Quinoa Flour (dry)
• 1/8 tsp Baking Soda (dry)
• 1/8 tsp Sea Salt (dry)

Directions:

• Preheat oven to 350F
• In a food processor, grind the oatmeal and the walnuts into flour
• Mix all wet ingredients in a mixer - make sure that the mixture is creamy
• Add in all the dry ingredients into the mixture of wet
• On a baking sheet (parchment paper cover works very well), create your mini cookie balls - about 1/2 Tbsp size
• Bake for 8 minutes
• Let it cool down for about 5 minutes before you take your first bite